Pediatric Dietitian Education Requirements
Pediatric nutrition guidelines six months to six years for health professionals november 2016 5 guidelines continued nutrition risk indicators may require additional action investigation and or referral.
Pediatric dietitian education requirements. Pediatric dietitions to be are required to complete a bachelor s degree program in nutrition or dietetics that is accepted by the commission on accreditation for dietetics. In order to become a board certified specialist in pediatric nutrition from the commission on dietetic registration students need to be a registered dietitian rd maintain rd status for 2 years. A pediatric dietician typically spelled dietitian today evaluates and establishes nutritional plans for children and infants. Bureau of labor statistics.
Coursework in the undergraduate nutrition program includes food science human anatomy biology dietetics biochemistry chemistry organic chemistry physiology. You ll need at least a 4 year degree in clinical nutrition dietetics or a related field to get started as a dietician. These dietitians may work in many types of settings from hospitals to public schools. Because a pediatric nutritionist deals with children there is a greater focus on education throughout the country.
To become a pediatric dietitian there are a number of requirements starting with a four year program from an accredited university or college. A bachelor s degree internship experience and licensure are common requirements for dietitians. Nutrition risk indicators represent a variety of levels of risk including poor nutritional status increased nutritional risk and. Pediatric dietitians can satisfy continuing education requirements by taking advanced childhood nutrition classes in person or online completing quizzes and attending events and seminars hosted.
The education needed to be a dietitian includes at least a bachelor s degree and sometimes more advanced degrees. In a dietetics or nutrition program you ll take courses in chemistry and biology as well as focused studies in clinical nutrition food science physiology and health.